There's nothing fishy about these protein bars, honestly
Protein bars are everywhere. Once a niche item at health food shops and sports supplement stores, they've muscled their way into mainstream supermarkets and stores, and they now come in all kinds of formats and flavours.
With competition now so intense, the unusual packaging design adopted by Jacked Granny (yes, that's really the brand's name) might be seen as purely an attempt to stand out on the shelves. But it turns out that there's a practical reason why it's putting its products in sardine tins (also see our round up of packaging design inspiration).
Jacked Granny's pull-tab metal tins enable it stick to its objective of using simple ingredients and few of them (it's tagline is "The Simplest Protein Bar ever"). The tins hermetically seal the bars therein to prevent them from entering into contact with the air or moisture.
That allows the company to achieve acceptable shelf life for the products without adding preservatives: the made-in-the-US bars have just four ingredients (peanut flour, egg white, maple syrup and either dried raspberries or cocoa powder). Flexible paper something that would be difficult with traditional plastic wraps.
The design might seem to present a certain irony: fewer ingredients but more packaging. But the packaging isn't just superfluous bulk, it actually solves a practical problem. And while a tin might seem like an excessive amount of material use, the material tends to be easier to recycle.
Sign up to Creative Bloq's daily newsletter, which brings you the latest news and inspiration from the worlds of art, design and technology.

Joe is a regular freelance journalist and editor at Creative Bloq. He writes news, features and buying guides and keeps track of the best equipment and software for creatives, from video editing programs to monitors and accessories. A veteran news writer and photographer, he now works as a project manager at the London and Buenos Aires-based design, production and branding agency Hermana Creatives. There he manages a team of designers, photographers and video editors who specialise in producing visual content and design assets for the hospitality sector. He also dances Argentine tango.
You must confirm your public display name before commenting
Please logout and then login again, you will then be prompted to enter your display name.